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they are like less tasty doughnuts. i even had some in the place in Madrid (AND with melted chocolate) which is supposed to be the best place to get them - and still am not swayed from my opinion.
and when i mean doughnuts, i dont mean the american style - i mean the freshly cooked at an english seaside kind, which are then put in a bag of sugar.
FYI both churros and doughnuts are fried dough, but the main difference is the dough itself.
Traditional churros are made from a mixture of flour, water and salt, without yeast, which is piped straight into hot oil and produces a crisp, slightly chewy texture.
Doughnuts are usually made from dough containing milk, sugar, eggs, butter and yeast, giving them that delicious soft, fluffiness.
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